Split Cooking Class

Dive into Croatia’s culinary traditions with cooking classes led by skilled local chefs. Learn how to prepare authentic dishes like peka, štrukli, or octopus salad, and uncover the stories and history behind these recipes. Participants can enjoy hands-on experiences, interact with fresh local ingredients, and savor their creations in a warm, welcoming setting. Many schools also provide recipe books and tips, allowing you to recreate Croatian flavors at home.

Our story

Each class is led by one of our award-winning Croatian chefs. For a culturally-enriching experience, you will be learning how to cook authentic Croatian food, tasting our traditional wines and learning about the culinary history of our beautiful country.

Our unique location

The Split Cooking Class is an amazing way of meeting Dalmatian cuisine by all its magic, senses and flavors. Dalmatian cuise is filled with rich ingrediants that make it so special.