Our meat menu prepared under Peka (traditional baking lid) is yet another reflection of a culinary tradition of rural inland of Dalmatia. And we are proud of it. As always with us, you will be greeted with homemade cherry or herbal brandy. Then you will be served a classic but authentic Roca plate consisting of: prosciutto, smoked bacon, Mediterranean salami, Ljuta Dalmatinka spicy salami, buđola, pečenica, kulen, prosciutto pâté, young goat cheese, ripe sheep and cow cheese and homemade bread. Homemade soup follows it, and the main dish kicks in. It is prepared under the bell, famous Dalmatian peka - a lid covered by live coal, and you can choose between baby rooster & veal, lamb and a piglet. As a dessert you will have scalloped pancakes with cheese and cream.
Free cancellation
Full amount up to 48h before the service startsMin and max number of people
Languages
Has to be booked in advance (minimally)
Time to respond
If you think you might have trouble finding the exact location, do not worry. Upon booking confirmation we will deliver exact coordinates to your email address. In your voucher you will receive instructions on how to reach the location correctly, as well (if provided by the host). Some agencies will let you pick among several pick-up locations or pick you at the specific location of your own choice (e.g. your apartment). This is why they have your phone number and you have theirs - so you can easily arrange this over the phone.
Contact us at +385 91 982 3880 , at the email address experiences@authland.com or through the transfer booking section.
After booking your experience you will have an option to book a transfer to the destination, as well.
The guests in Dalmatia have always had a special status; the hosts would always provide them with the best they had in their homes and taverns, and in this manner we will provide you with gold award-winning prosciutto, wines and other dishes made from exclusively local farming, with an emphasis on our traditional way of preparation - her majesty Peka.
Minimum of 20 people is required to book any of the individual offered meat dishes baked under peka. For example, minimally 20 people can book lamb menu; it is not possible to book lamb menu for 10 people plus e.g. piglet menu for 10 people.
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Zadar • Local gastro experiences
Zadar • Local gastro experiences
Zadar • Local gastro experiences
Need help?
Contact us at +385 91 982 3880 or support@authland.com.
Try delicious peka at Roca farm near Zadar and Šibenik